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The Famous Eldridge Highball

Honey and ginger sparkle in this effervescent riff on the Penicillin cocktail.

COURTESY OF THE FAMOUS GROUSE

By Courtesy of The Famous Grouse


Published on November 8, 2022

A lightened-up riff on the Penicillin cocktail, this refreshing drink’s name is reportedly a nod to Eldridge Street, the former location of New York City’s now-shuttered Milk & Honey bar. Ginger ale is a classic highball topper; here, it complements The Famous Grouse’s signature, spicy, butterscotch notes. We recommend Fever Tree brand, which is gently sweetened and extra gingery.

Ingredients

For they honey syrup:

  • 1 cup honey

For the cocktail:

  • 2 oz. The Famous Grouse Whisky
  • ¾ oz. fresh lemon juice
  • ½ oz. honey syrup
  • Ginger ale, for topping
  • Lemon wedge, for garnish

Instructions

Step 1

Make the honey syrup: In a liquid measuring cup or heatproof jar, stir together the honey and ⅓ cup of hot water. Cover tightly and refrigerate until ready to use; honey syrup keeps well in the fridge for up to 2 weeks.

Step 2

Fill a cocktail shaker with ice, then add The Famous Grouse, lemon juice, and ½ ounce of the reserved honey syrup. Shake well, then strain into a chilled Collins glass filled with ice. Top with ginger ale, garnish with a lemon wedge, and serve immediately.

The Famous Grouse is available to purchase from Caskers, Drizly, Reserve Bar, and select retailers nationwide.

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